Following Dominique Portet, we went next door to Badger’s Brook Estate. We didn’t spend much time here as Uncle P. was looking for his Carbenet Sauvignon.
We saw that the car park was full and were curious to know where everybody was hiding. The staff at the Cellar Door told us that everyone was at the restaurant. We took at peek into the restaurant located next to the Cellar Door and found that it was full! The kitchen (near the entrance) was bustling, so as the patrons on the floor. We were snooping around for more than 5 minutes and none took notice of our presence – yeah, it was FULL! I told Ms. L. that we’ll have to return (with a table booking) to try-out the restaurant’s menu.www.badgersbrook.com.au